The Post Mountain House Estes Park

David Peck Jr.

2 months ago

Restaurant was clean, has a nice atmosphere, and staff were friendly & helpful. The Rock River Bison Burger was cooked well and had great flavor, it was just a little small for the price. I didn’t care for the Pueblo Green Chile Mac N Cheese, the noodles were overcooked and it was more heat than flavor. My wife had the Spicy Orange Chicken rice bowl and it was too spicy for her. I tasted it and there was something off about the sauce, I think the breading conflicted with it. My son had the classic cheese burger which he said was very good. Our daughter had the chicken tenders which she enjoyed, she mentioned that the breading was really crunchy. Over all the real stars of the show were the staff. We were pretty close to closing time and they served us well with no complaints. The meal was good for the price, we would just pick a couple different things if we dined here again.

Noah Holdaway

4 months ago

An awesome place to eat and drink in Estes park right by the Stanley hotel. Gluten free people will jump for joy by the amount of labeled options you have to choose from. Starting with the Caesar salad. It’s massive and they don’t skimp on dressing or Parmesan cheese which is of utmost importance on a Caesar imo. The chicken tenders which are gluten free were quite delicious. The spicy orange chicken and rice, also gluten free, was delicious and quite spicy. Prices were more than reasonable for the portions. Finally, the service was phenomenal and multiple staff came by to check on us and chat. Just an all out excellent experience. I’m going back tomorrow.

Melissa Jandreski

a month ago

A mix of modern and rustic feel. You feel very much in Colorado. Very friendly staff. One of the best wedge salads I’ve had. Lots of dill, blue cheese and thick bacon! I actually came back for the salad. Fried chicken was good. The sticky Toffee Pudding cake was delicious. The cake wasn’t soaked but the caramel and ice cream made it. The fish and chips was tasty. Presentation was great on board. The spicy fried chicken with rice was good but too spicy for my liking. I’m only sad to have missed trying the cobbler.

Steve N

2 months ago

Had a wonderful lunch. Good food and beer. Had the Cowboy Pilsner and OG chicken sandwich. We didn't make reservations (would probably recommend doing that if you are going during peak hours) and was told there'd be a 45 minute wait, but we were seated in about ten minutes. Nice. Our server Ethan and the host Steve were incredibly friendly and accommodating. Will definitely go back.

Grace Garrity

a month ago

My family had a fabulous dinner here! The fried chicken meals are definitely a lot of bang for your buck, and some really tasty fried chicken! We also got the fried chicken sandwiches, and chicken tenders but would definitely recommend the half bird fried chicken. The sides were very amazing! We had the mashed potatoes, mac and cheese, and biscuits were AWESOME! You do have to pay $10 to park, but they give you a $5 credit towards your dinner so only $5.Upon arriving the gate agent told us the restaurant was full, but when we told them we had a reservation they let us in. The wait staff was very attentive and the service was fast especially for a summer Friday night! Would highly recommend!