The egg of estes

Ken Sellers

3 months ago

We like this place! My Egg-ceptional Omelette (no tomatoes) was good, the potatoes were very good, and the English muffin was as good an English muffin as I've ever had. My daughter enjoyed her Vive La France French Toast as well. Our waitress was very friendly and had good timing - there were no long waits for her to reappear, as sometimes happens elsewhere. There was a little snafu - if I hadn't been paying attention, I'd have paid someone else's bill, almost 4X ours - but clearly it was an honest mistake and it's no harm, no foul. Now, about the name: Is it "The egg of Estes", "The EGG of Estes", or ...

Ryan Sutter

8 months ago

We decided to visit The Egg of Estes as the restaurant had good reviews. The food was excellent and decently priced. The service was great and everyone was friendly. There was a wait even though we went later in the day. I can only imagine how long the line might’ve been earlier. I think the popularity speaks for itself with this restaurant. The parking was the only difficult thing regarding the visit. I would recommend if you need a very filling meal before attending Rocky Mountain National Park!

Juan Camilo Gomez Chica

3 months ago

What an incredible place! The food was absolutely delicious, and the service was exceptionally fast despite the restaurant being full. From the moment I arrived, I felt welcomed by the host, and then we were very well taken care of by Daniel. The restaurant felt clean, and the atmosphere was warm and family-friendly. They truly have an outstanding team working here. Highly recommended!

Dave L

4 months ago

We arrived as they opened. Good thing because by the time we left the parking lot was almost full. This is a locally owned restaurant and is well known. There were two of us. My wife had the Bacon Spinach Mushroom omelette and it was just as advertised. I had the French Toast and it was also very good. The restaurant was clean and modern. Our waitress was helpful and friendly. She returned to check on us a few times but was not overbearing. We enjoyed our time there and certainly recommend it for breakfast

Jamie Lakes

4 months ago

We found the The Egg of Estes on the Eat+Drink Colorado Passport app, and they provided plenty of gluten free options, so we thought that we would try them for the first time. I ordered the Parisian Benedict (GF option) and my friend ordered the Breakfast Burrito with no tortilla, plus hot coffee. Everything was tasty, well-portioned, and we were both very happy with our first visit. It makes a HUGE difference when the chefs care about what they are putting out onto the tables - small details are noticed. Our server Carla was beyond AWESOME, friendly, happy, a constant huge smile, and so good at her job. We visit Estes Park regularly, and The Egg of Estes will now be our go to for breakfast from now on.